We’re headed into another season of unique adult programming. Up next: KDL Caffeinated, where we bring in (or visit) some of the area’s leading experts on hot things steeped, roasted, brewed and sipped.
Programs requiring registration are indicated in blue. Click on the program’s title to register.
Coffee Brewing and Tasting
Sam Grainger of Rowster Coffee will show you how to brew the perfect cup. Taste locally roasted coffees, discover some unique ways to brew and become an expert. Pre-registration is required.
Tuesday, March 3, 6:30 PM, Krause Memorial (Rockford) Branch
Monday, March 9, 6:30 PM, Kentwood (Richard L. Root) Branch
Monday, March 23, 6:30 PM, Cascade Twp. Branch
Monday, April 13, 6:30 PM, Englehardt (Lowell) Branch
Wednesday, April 15, 6:30 PM, Grandville Branch
Wednesday, May 6, 6:30 PM, Wyoming Branch
Essential Bean Coffee & Pub Coffee Tasting
Discover the best tasting beans in town by comparing different types from area micro-roasters. Justin Nichols, owner of the state’s first coffee shop and brewery, will present a variety of coffees for tasting. Program will be held at Essential Bean Coffee and Pub (8980 North Rodgers Court in Caledonia) for a taste tour of local coffee and methods for pairing coffee and beer. Must be 21 or older to attend.
Saturday, March 21, 2:00 PM
Clique Coffee Bar Espresso Tasting
Experience an Italian tradition. Coffee experts will demonstrate how to prepare, drink and enjoy traditional European espresso drinks like macchiatos, cortados and cappuccinos. The presentation and coffee will be held at Clique Coffee Bar, 1600 East Beltline Ave. NE in Grand Rapids.
Saturday, April 18, 2:00 PM
Experiencing Tea the Teavana Way
Explore delicious types of tea for brewing. Learn the appropriate way to brew, store and enjoy with Joseph Weis, general manager of the Woodland Mall location. Pre-registration is required.
Tuesday, April 21, 6:30 PM, Cascade Twp. Branch
Wednesday, April 22, 6:30 PM, Krause Memorial (Rockford) Branch
Madcap Coffee Company: From Seed to Cup
Great coffee doesn’t just happen. Learn where the qualities of coffee originate, and how to brew to its full potential at this workshop taught by the industry leaders. Experience coffees from different regions and multiple brew methods. No experience required. Come curious and thirsty! Event will be held at Madcap Coffee Company, 98 Monroe St . Grand Rapids.
Sunday, May 3, 3:00 PM
An Introduction to Tea
Bob Schultz of the Secchia Institute of Culinary Education will instruct on the proper way to brew tea and follow up with guided tastings of varieties of both green and black teas. Sponsored by the Friends of the Alto Library.
Thursday, May 7, 6:30 PM, Alto Branch
Grand Rapids Coffee Roasters Tour
Learn about coffee beans and the steps that lead to a perfect cup. See the process of roasting up close and complete the experience by drinking coffee in the atmosphere of a 100-year-old brick factory building. Demonstration and talk will be held at Grand Rapids Coffee Roasters, 1111 Godfrey Ave. SW.
Saturday, May 23, 3:00 PM